Wellington To-Go: enjoyment at home in the Kaiserhof version
The Wellington – a classic reinterpreted Wellington, a traditional classic of British cuisine, was originally created as a festive dish for special occasions. Legend has it that it was named after Arthur Wellesley, the first Duke of Wellington, the victorious general at the Battle of Waterloo. His favourite dish, a combination of succulent fillet of […]
Chanterelles: How to recognise mushrooms of the highest quality
The basics: What are chanterelles? Chanterelles, also known as chanterelles, are one of the most popular edible mushrooms. Their characteristic flavour and slightly peppery taste make them a delicacy that is appreciated in many cuisines. But how do you recognise good quality chanterelles? In this blog post, you will learn everything you need to know […]
How to prepare the perfect lobster: simple tips for maximum enjoyment
Preparing lobster: A guide to the perfect delicacy Lobster is one of the finest delicacies and is undoubtedly one of the highlights of a festive menu. To get the best out of this luxurious sea creature, it is essential to pay attention to quality, prepare it properly and take care when cooking it. In this […]
A house steeped in tradition
A house with history: the Central-Hotel Kaiserhof and the Brunnenhof A building with history and impressive architecture: the Central-Hotel Kaiserhof, located opposite Hanover’s main railway station, catches the eye with its historic façade made of Lower Franconian shell limestone and ornate decorations. However, many Hanoverians primarily associate the excellent cuisine with the historic building. A […]
Champagne knowledge: Origin, specialities and moments of pleasure
Champagne, synonymous with luxury and celebration, has its roots in the region of the same name in north-east France. This region, steeped in history and located around 150 kilometres east of Paris, is the only area that officially has the exclusive right to bear the name ‘Champagne’. For centuries, this region has epitomised quality and […]
Loyalty Connoisseur Card
Our thank you for loyal guests! Thank you for your loyalty. We would like to thank you for that. What do you have to do? Simply collect a loyalty stamp for every meal of EUR 15 or more. As soon as your loyalty card has been filled with 10 stamps, we will give you […]